I tried something new recently. I roasted a chicken. It had always seemed like a difficult task reserved for special occasions, but I was compelled one weekday afternoon to try it. I'm not sure why I decided I would tackle this dish, but I'm glad I did! The chicken was moist, flavorful and surprisingly simple. It makes me want to try new things more often, and indeed I will be soon, in and out of the kitchen. I suppose I'm about to embrace a "new" attitude on things. But for now, trying a new dish led to having a simple go to dinner that is as fabulous as it is easy.
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