Monday, April 25, 2011

Homemade Granola Bars


One morning last week I found myself in need of a quick breakfast, so I grabbed a packaged granola bar. It was deliciously studded with mini chocolate chips and dipped in chocolate.  Then for some reason I decided to look at the ingredients. Not only could I not pronounce most of what made up my breakfast, I didn't recognize many of the ingredients. I thought, surely I could do better. I found this recipe and made myself a treat. Now, we all know (or should know) that granola bars are not super healthy, even mine were filled with butter and sugar, but at least I know exactly what's in my quick breakfast: all fresh ingredients without one preservative or word I can't pronounce.  







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